Saturday afternoon I mentioned to Jared that we needed to use the mushrooms that were in the fridge for dinner that night otherwise they would go bad. I came downstairs a few hours later to find a steak dinner complete with mashed potatoes and corn covered in an amazing mushroom sauce that would compete with anything you would find in a fancy restaurant. I was in heaven.
Then, tonight, after helping me wrap gifts Jared headed to the kitchen AGAIN! An hour later we sat down to gourmet dinner #2. It consisted of chicken breast stuffed with a cream cheese mixture, spinach and cream cheese rolled in 2 slices of ham with a light brown sugar and butter glaze on top and spagetti with a homemade alfredo sauce that was to die for. Did I marry the right man or what? 
And yes, I am dang glad that he is a better cook than me as well!
5 comments:
WOW! Lucky! Dave is a better cook than me too, but that isn't saying much. These meals look amazing! Isn't it nice that the boys have a bit more time . . . and so much more to come in the next couple of weeks!
That's amazing!! Did he come up with that all by himself? I don't know what I'm more impressed with, Jared for cooking everything, or you for having so many good things on hand. It seems like I make a menu for the week, I buy the things that I need to maked those dinners, and that's about it. I have practically no "on hand" things.
Wow~ Way to go, Jared! Both meals look delicious!
We are definitely impressed with Jared's mad cooking skills! Wow!
Good work, Jared! Where do you come up with these delicious ideas?
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